Wee Nam Kee

Wee Nam Kee
(Trinoma)

Beloved and I had dinner at Wee Nam Kee. This Singaporean-Chinese restaurant opened its doors at the topmost floor of Trinoma. Most Singaporean places we’ve been to specializes in Hainanese Chicken Rice. This place offers similar specialty as well as one dish I’ve wanted to try since learning about it. After learning the prices were fair, we took our seats.

Wangfu Chinese Bistro

Wangfu Chinese Bistro
(Tomas Morato)

Beloved and I had dinner at Wangfu Chinese Bistro weeks ago. This Chinese restaurant replaced (thankfully) Teriyaki Boy at the second floor of the building across McDonald’s Tomas Morato. This is actually the second branch in the same street, the first being in Il Terazzo. Beloved had a chance to visit that place, and wasn’t that pleased with the serving size considering the price. So I had a pretty good image that this place isn’t your budget friendly Chinese place.

Crystal Jade La Mian Xiao Long Bao

Crystal Jade La Mian Xiao Long Bao
(Greenhills)

A few nights ago, Beloved and I had dinner at Crystal Jade La Mian Xiao Long Bao. Since it’s a pretty lengthy name, I’ll just reduce it to Crystal Jade. This Singaporean-Chinese restaurant is located at Greenhills, just outside VirraMall. Since it has “Xiao Long Bao” in its name, I assumed it was their specialty, and their posters outside support my claim. I have no idea what “La Mian” was, though. Anyway, since we happened to be in the area and this place is amongst the only ones unique here from elsewhere, we decided to give it a shot.

Sentosa

Sentosa
(Tomas Morato)

Beloved and I had dinner at Sentosa last night. This Singaporean-Chinese restaurant is among the newer ones in Tomas Morato, albeit this one has been here awhile. Still, I think it’s not yet been a year since its opening. Anyway, what kept us from eating here are a couple of things: first, we don’t know what to expect from a Singaporean restaurant, this being the first one we’ve to try; and, second, their windows consist of different fish tanks where they keep their fresh seafood, and we have no idea how many people are eating inside without taking a peek at the door to find out if people actually eat here. For some unknown reason, we did finally eat here last night, and what follows is the experience.