Inggo Noms...

Beloved and I had dinner at Dragon Chef last night. This, I assume, newly-opened Chinese restaurant is located at the fourth floor alfresco area of Trinoma, right beside Cyma and Chophouse. It didn’t replace any restaurant there, it just took a part of the newly-renovated Greek resto. I was doing some Christmas shopping at the said mall and Beloved accompanied me. When we got hungry, we somehow found ourselves on the fourth floor, and found this new place. After seeing that it’s a Chinese restaurant and knowing that Chinese restaurants are usually a good deal, we decided to try it out.

Beloved and I had dinner at Lugang Cafe last night. This internationally-famous Taiwanese restaurant-slash-cafe is among our more pricier ventures, but Beloved mostly heard positive feedback here from her friends. I personally haven’t heard of it until recently, when they opened doors to a new branch at an accessible (to us) SM North EDSA, probably because of it being pricy. Of course, we’ve had other pricy ventures before, and it mostly turned out well, so we gave this a shot.

Beloved and I had dinner last night at Nomama. This self-proclaimed Artisanal Ramen place is located at Scout Tuazon street at Laging Handa village. We walked from Tomas Morato through A. Roces Ave. to get there. Since it was an artisinal ramen place, I expected ramen of high quality. Of course, we expected to pay a bit more than I’m used to. Since Beloved was prepared, and was too tired from the walk to go further, we stopped by.

Beloved and I had “breakfast” at North Park near Tomas Morato yesterday. I say “breakfast” with quotes because it was our first meal of the day. However, it was already nearing night time. This Chinese restaurant is actually pretty common in that most malls have one of these. We never tried the place, however, for since we don’t usually crave for Chinese, and when we do, it’s usually just the dimsum. Anyway, being one of the few restaurants at Tomas Morato area we’ve yet to try, we went there for the heck of it, and also because I felt the need for something hot and soupy due to a mild cold.

Beloved and I had dinner at Seafood Island, Cubao a couple of nights ago. We’ve been here before, but we didn’t get to try the reason you should go here the first time we went—the eat-like-a-pirate “boodles”. That was more than a couple of years ago, and we’ve been to its Trinoma branch a couple of times with friends to try out the boodle. I didn’t get to take pictures both times, since everyone dug in before I had the opportunity to. This time, since it was just me and Beloved, I can finally write a proper review.

Beloved and I had dinner at Gayuma ni Maria last night. We’ve known this place, which is located at the Savemore end of Maginhawa Street, where it meets Anonas and becomes V. Luna, for a while but never had a chance nor reason to visit it. Beloved got to try out one of their cakes called “Better Than Sex” during one of the food fairs we attended. Aside from the name, she didn’t really found it special. After looking at the menu through the web, Beloved finally found a reason to go.

Beloved and I had dinner at Sancho’s last night. This Spanish restaurant, according to Beloved, is related to Dulcinea. Although we only had breakfast there, I had a chance to peek at the menu and I was expecting above average prices here. Nevertheless, we were prepared to pay whatever the cost, so we decided to eat here at one of the few places we’ve yet been to at Maginhawa Street.

Beloved and I had dinner at Ryu last night. This relatively new Japanese ramen and curry restaurant opened up at Tomas Morato, beside California Berry. The signage was deceivingly small, making me think it was a small place, especially beside the large and colorful one of its neighbor. However, this was located a bit inside, and it was actually a pretty large area compared to its sign. More surprising was the amount of people eating—we had to wait to get seated and even more people followed after us.

Me, Beloved, and a couple of friends partook in Papa John’s Unlimited Pizza Tuesday promo on its last day at SM North EDSA. This promo has been around for a couple of months. We tried going on the first day, but the entire corridor was packed with people wanting to try it out, and we ended up in Joey Pepperoni. We didn’t have time or thought to go back after this incident. However, we found out that the last Tuesday was a couple of days ago, and we decided to take part in it, even if we had to queue.

Today, me and my blockmates Hannah and Ivy decided to hang out for a bit after our review class. We were supposed to go Cha Dao at Matalino street to get our milktea fix but after seeing that the said tea place is full, we decided to hang out at Fancy Crepes instead which is just a few blocks away. From its name, we thought the interiors were “fancy” but actually it has a sort of eclectic x country style x garden-inspired feel to it. We love it! So for this entry I decided to include pictures of the interiors as requested by my lovely and pretty friends.